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Peanut ladoo recipe| Groundnut ladoo| How to make peanut ladoo

peanut ladoo recipe
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Peanut ladoo| Groundnut ladoo| How to make peanut ladoo with detailed step by step photos. Peanuts are good source of protein, fiber and also they are nutrient rich. The Peanuts are by far one of the most popular nuts around the world, and its easily available in all the stores. The Peanut ladoo is a quick snack for kids, and also it is energy booster for all age groups. This requires only 2 ingredient and does not require ghee. The oil within peanuts and moisture in jaggery is enough to shape the ladoo. I have prepared Peanut ladoo recipe in a short time with very little effort.

There are many different variations in making peanut ladoo. Some uses the coconut, sesame seeds into this peanut ladoo. In some parts they dissolve the jaggery and add the Groung peanuts.  The peanut ladoo recipe which im sharing today is simple version just roast the peanuts blend it with jaggery and shape it. The peanut ladoo can be packed for Kids snacks box.

Wheat biscuits, Tea kadai biscuits, Ghee biscuits
3 Ingredient Biscuit/ Cookies

Since it is high in protein kids can have it daily for a healthy weight gain. This ladoo is free from refined  white sugar  so we can have it without guilt.

This recipe can easily be doubled or even tripled. It can be stored in airtight jar for a week in room temperature.

Please visit all my other snack recipes.

Peanut ladoo| Groundnut ladoo| How to make peanut ladoo

hattyfoods
Peanut ladoo| Groundnut ladoo| How to make peanut ladoo with detailed step by step photos. Peanuts are good source of protein and fiber also they are nutrient rich. The peanuts are commonly used, and also available in all the places. Peanut ladoo is a quick snack for kids, and also it is energy booster for all age groups. This requires only 2 ingredient and does not require ghee. There oil within peanuts and moisture in jaggery is enough to shape the ladoo. I have prepared Peanut ladoo in a short time with very little effort.
– In a kadai, dry roast the peanuts well
– Roast it well till the skin removes on its own
– Transfer It to plate and let it cool for sometime
– Peel the skin completely by rubbing it in yours in your palms
– Now the peanuts has peeled completely
– Add the roasted peanuts and jaggery powder to a blending jar Blend well in 3 intervals
– Transfer it to a plate and start making laddus
– Store in in airtight jar and enjoy
5 from 2 votes
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course kids snacks, Snack
Cuisine Indian
Servings 5

Ingredients
  

  • 1 cup Peanuts/ Groundnut
  • 1/2 cup Jaggery

Instructions
 

  • In a kadai, dry roast the peanuts well
  • Roast it well till the skin removes on its own
  • Transfer It to plate and let it cool for sometime
  • Peel the skin completely by rubbing it in yours in your palms
  • Now the peanut skin has peeled completely
  • Add the roasted peanuts and jaggery powder to a blending jar Blend well in 3 intervals
  • Transfer it to a plate and start making ladoos
  • Store in in airtight jar and enjoy

Notes

Use good peanuts for ladoo
peel the peanut skin before blending
you can add more jaggery according to your taste buds
You can also add cardamom powder 
Keyword Groundnut ladoo, How to make peanut ladoo, Peanut ladoo
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4 Comments

  1. Praveena Yuvaraj says:

    5 stars
    Wow.. thats one of my favourite sweet. Used to buy regularly from shops nearby. Thnx for this great recipe. Remembering childhood days😜

    1. hattyfoods says:

      Thank you..!

  2. Vignesh says:

    5 stars
    A good and healthy recipe

    1. hattyfoods says:

      Thank you

Comments are closed.