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Green chutney dip recipe / Coriander mint chutney

hattyfoods
Green chutney dip for tandoori chicken ,Samosa and paneer tikka / Coriander mint chutney recipe with step by step photos. This chutney is a perfect dip for all grilled recipes it is sweet, sour and spicy chutney. This green chutney is different from our regular mint and coriander chutney which we make it for idli and dosa . You can make Coriander mint chutney with all chat food items. Green chutney dip pairs well with all grilled veggies and meat.
- Take all the ingredients mentioned in the ingredient list
- Add them all to the blender jar and blend it to smooth if required add water
- Now taste test for salt and sugar and serve it
- Green chutney dip is ready to be served
Cook Time 5 mins
Total Time 5 mins
Course Chutney varieties, Dips
Cuisine Indian

Ingredients
  

  • 1 cup Coriander leaves
  • 1 cup Mint leaves
  • 2 Green chili
  • 2 cloves Garlic
  • half lemon Lemon juice
  • 2 tbsp Yogurt / curd
  • 1 tsp Sugar
  • as required Salt

Instructions
 

  • Take all the ingredients mentioned in the ingredient list
  • Add them all to the blender jar and blend it to smooth if required add water
  • Now taste test for salt and sugar and serve it
  • Green chutney dip is ready to be served
Keyword Chat chutney, Coriander mint chutney recipe, Dips recipes, Green chutney dip, Green chutney for chats, green chutney for tandoori chicken