Name: 5 Ingredient cheese biscuits / Masala cheese biscuits
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 2 cups All purpose flour / Maida; 1.5 tsp baking powder; a pinch of Salt; 2 tbsp Powdered sugar; 1/4 tsp Chili powder; 1/4 tsp Pepper powder; 3/4 cup Butter (Cold ); 1.5 cup Cheddar cheese (or Parmesan ); 1/2 cup Chilled Milk (or buttermilk)

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5 Ingredient cheese biscuits/ How to make cheese biscuits / Cheddar cheese biscuits / Cheese cookies recipes with detailed instruction and step by step photos. This is easy and quick biscuits made with cheddar cheese, black pepper and chili flakes its idle for kids snacks or for any picnics. The original recipe is made without sugar but we like with little sugar in it but its absolutely optional and you can skip it. To make it indian style biscuits you can add kasuri methi, cumin/ jeera and ajwain/ carom seeds to the dough

Ingredients for cheese biscuits

All purpose flour this recipe is made with all purpose flour / maida, you can replace it wheat flour but the taste and texture differs

Baking powder is used as leavening agent

Spices I like to use pepper powder and chili powder in cheese cookies You can use ajwain, kasuri methi for that Indian flavour

Butter it gives buttery flavor and nice texture to the recipe

Cheese as these are are cheese cookies i have used cheddar cheese here which is easily available at my place

Sugar I like to use little sugar in my cheese cookies but you can skip it completely

Salt

Milk used as binding agent you can also use buttermilk instead

I have listed here few equipment, utensils, gadgets that will be useful while making Cheese Biscuits Please check the below link to but them online

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5 Ingredient cheese biscuits / Masala cheese biscuits

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Cheese Biscuits / How to make cheese biscuits / Cheddar cheese biscuits / Cheese cookies recipes with detailed instruction and step by step photos. This is easy and quick biscuits made with cheddar cheese, black pepper and chili flakes its idle for kids snacks or for any picnics. The original recipe is made without sugar but we like with little sugar in it but its absolutely optional and you can skip it.

– Firstly shred the cheddar cheese and set it aside

-In a large mixing bowl take all purpose flour / maida add salt, powdered sugar, chili powder and pepper powder and mix it well

– Add the chopped cold butter

– And rub it well with the flour using your finger tips and it should resemble like a bread crumbs

– Now add the shredded cheddar cheese and mix it well with the flour

– Now add slowly add buttermilk

– And combine it into a dough do not knead it. if butter starts to melting keep the dough covered in fridge and rest for minutes and then proceed it

– Pre heat the oven at 180 degree celsius for 10 minutes and grease the baking tray or line it with baking sheet

– Now gently roll the dough using a rolling pin into a square

– Now cut it into 2 inch square

– Arrange the biscuits into baking tray and place it in a pre heated oven for 20 -25 minutes

– Or till the top turns golden color

– Take it out and serve it warm or once it cool downs add it to a air tight container and store in room temperature

Print Recipe

Prep Time 10 mins

Cook Time 20 mins

Total Time 30 mins

Course Baking, Cookies, Snacks

Cuisine World Cuisine

Servings 15 biscuits

Ingredients

2 cups All purpose flour / Maida
1.5 tsp baking powder
a pinch of Salt
2 tbsp Powdered sugar
1/4 tsp Chili powder
1/4 tsp Pepper powder
3/4 cup Butter Cold
1.5 cup Cheddar cheese or Parmesan
1/2 cup Chilled Milk or buttermilk

Instructions

Firstly shred the cheddar cheese and set it aside
In a large mixing bowl take all purpose flour / maida add salt, powdered sugar, chili powder and pepper powder and mix it well
Add the chopped cold butter
And rub it well with the flour using your finger tips and it should resemble like a bread crumbs
Now add the shredded cheddar cheese and mix it well with the flour
Now add slowly add buttermilk
And combine it into a dough do not knead it. if butter starts to melting keep the dough covered in fridge and rest for minutes and then proceed it
Pre heat the oven at 180 degree celsius for 10 minutes and grease the baking tray or line it with baking sheet
Now gently roll the dough using a rolling pin into a square
Now cut it into 2 inch square
Arrange the biscuits into baking tray and place it in a pre heated oven for 20 -25 minutes
Or till the top turns golden color
Take it out and serve it warm or once it cool downs trsnsfer it to a air tight container and store in room temperature